OUR STORY
Guided by the enduring symbol of the powerful and respected trident, each bottle of San Simeon wine is a testament to our commitment to excellence and the unyielding standards we uphold. This emblem, representing strength and distinction, marks every encounter with our wines—from the vineyard to the glass.
ESTATE GROWN & CERTIFIED SUSTAINABLE
The Riboli Family has made a steadfast commitment to producing the highest quality grapes from estate vineyards in two of the most prestigious regions along California’s Central Coast: Monterey and Paso Robles. Our vineyards are meticulously farmed to yield grapes with concentrated flavors and aromas, while our winemaking techniques create unique wines of the highest quality and character. We pay special attention to the cultivation of our vineyards, confident you’ll taste the fruits of our passion in the complexity of our wines.
WINEMAKING TEAM
With over 60 years of combined experience, our winemaking team is comprised of Anthony Riboli and Marty Spate. With the use of 100% estate-grown fruit, San Simeon wines represent the pinnacle of vineyard-to-bottle winemaking.
